Tuesday Healthy Eating Menu


A selection of cereals, Wholemeal toast with various toppings

Morning Snack

Watermelon, Pear, Mango and malt loaf


Lemon roast chicken served with roast potatoes, stuffing, Yorkshire pudding & seasonal vegetables, followed by apple & rhubarb crumble served with custard.


Brioche served with honey roast ham and a selection of salad

Afternoon Snack

Oranges, plims, apples and raisins

Scroll to Top