Friday Healthy Eating Menu

Breakfast
A selection of cereals, Wholemeal toast with various toppings

Morning Snack
Passion fruit, papaya, melon and sultanas

Lunch
Fresh fish pie served with seasonal vegetables, followed by pineapple sorbet.

Tea
Chiken fajitas served with vegetable sticks

Afternoon Snack
Pineapple, mango, strawberries and cereal bar