Friday Healthy Eating Menu

Breakfast

A selection of cereals, Wholemeal toast with various toppings

Morning Snack

Passion fruit, papaya, melon and sultanas

Lunch

Fresh fish pie served with seasonal vegetables, followed by pineapple sorbet.

Tea

Chiken fajitas served with vegetable sticks

Afternoon Snack

Pineapple, mango, strawberries and cereal bar

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